Argentina and Uruguay are synonym of excellent grills. We know that in different latitudes of the world, barbecues exist, and although meat is delicious prepared in every way; this is by far the best. Truth be told, the South Cone is internationally known by the cuts of meat they use; highlighted by its preparation, flavour, texture and other elements that characterize it as the best around the globe. We want to share with you a little bit of Pampa wisdom that we have learned throughout our most recent travels to Argentina and Uruguay:
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The weekend has arrived and with it the absolute relax!
In Amura we love the boldest of gastronomic talents around the world, and we want to share with you a dessert that's worth it all.
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Outer Space, where drinking is a task much more complex than on Earth, the solutions have faded the idea that we have a far journey ahead of us when we speak about the future...the odyssey has begun, the human being has been reborn on the last frontiers of the planet and has taken this spirit with him. Ballantine’s, alongside Open Space Agency, have created a gravitational glass which enables drinking whisky in Space. They have taken care of the smallest detail, only by looking at it’s design words are not needed.
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On the eve of Monaco’s Grand-Prix 2015, Maison G.H. MUMM alongside musician Mark Ronson, have carried out the presentation of the first champagne bottle that “connects the world” in a digital way.
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Fashion week provokes certain local elements to divert to the point of turning themselves into a must for international visitors who have very little time to explore the Big Apple. This is what has happened with the trendiest vegan restaurant which is New York’s most recent sensation, by CHLOÉ is a trendy, delicious place with an ad hoc style for those who love fashion and a healthy bite!
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The establishment of high gastronomy who holds international cuisine, Estudio Millesime, will open its second home on October the first in Panama, after an investment of nearly 2 million dollars.
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Our 114th edition is a window to the island of Malta, an architectonic and maritime paradise whose gastronomy is unique. These are some of the delicacies portrayed by this destination that are here to captivate out palates.
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The luxury car brand Porsche, opened the "Restaurant 356" in Atlanta, Georgia, a new restaurant located within the corporate complex $ 100 million, the Porsche Experience Center.
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Susanna Palazuelos, originally from Guerrero chef, won two awards in the latest edition of the Gourmand International Award for his book My favorite menus, a compilation of recipes published in journals in recent years.
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Globally, the mezcal is positioned as one of the favorite drinks of distillate connoisseurs; before it, took place the presentation of Oaxaca Mezcal Road and Route, campaign that promotes the benefits of this product and will help strengthening as one of the favorite drinks of consumers.
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